Kalamata Olives in Olive Oil Synergasia 250g

Experience Greece’s most famous olive with Synergasia’s Premium Kalamata Olives. These magnificent olives represent the queen of Greek varieties. Moreover, they come from Melissokomiki Synergasia Kritis, a company celebrated for authentic Cretan products and ISO 22000 certification.

Kalamata olives stand apart with their distinctive deep purple-black color and elegant almond shape. Furthermore, their meaty texture and rich, fruity flavor have made them world-renowned. Each olive delivers a full, tender body with soft skin that melts in your mouth. Additionally, the concentrated taste captures the essence of the Mediterranean sun.

These olives come preserved in premium extra virgin olive oil rather than heavy brine. As a result, their natural flavors shine through without harsh saltiness. The vacuum packaging locks in freshness while keeping the olives perfectly tender. Therefore, you enjoy restaurant-quality olives at home.

The innovative vacuum bag offers multiple benefits for modern kitchens. First, it stays lightweight and easy to pack for picnics or travel. Second, it creates less waste for the environment. Finally, it’s 100% recyclable, supporting sustainable choices.

Use these versatile olives in countless Mediterranean dishes. For instance, add them to Greek salads for authentic flavor. Alternatively, serve them on mezze platters alongside feta and bread. You can also chop them for pasta sauces or pizza toppings. In addition, they make a sophisticated garnish for cocktails.

Each 250g package delivers generous portions of these premium olives. Consequently, you have plenty for entertaining guests or enjoying throughout the week. Simply open and serve straight from the package.

Why you will love them:

Greece’s Most Famous Olive – Kalamata olives are internationally renowned for their superior quality, distinctive appearance, and unmatched flavor profile.

Deep Purple-Black Beauty – The striking dark color and elegant almond shape make these olives instantly recognizable and visually stunning on any table.

Rich, Meaty Texture – Full, tender bodies with soft skin provide a satisfying, luxurious mouthfeel that sets Kalamata olives apart from other varieties.

Fruity, Complex Flavor – Naturally rich taste with fruity undertones and mild tanginess creates a sophisticated flavor experience without harsh bitterness.

Preserved in Olive Oil – Extra virgin olive oil preservation instead of heavy brine allows the olives’ natural flavors to shine through beautifully.

Vacuum-Sealed Freshness – Innovative airtight packaging locks in peak flavor and texture while extending shelf life without artificial preservatives.

ISO 22000 Certified Quality – Made by Synergasia with strict quality and safety standards ensuring authentic Cretan excellence in every package.

No Artificial Additives – Naturally preserved without chemical treatments, maintaining all the olives’ inherent characteristics and nutritional benefits.