Whole Grain Olive Oil Rusks 400g
6,50 €
Traditional Greek whole grain olive oil rusks 400g, made with 40% whole wheat flour and 19% olive oil. Crunchy, fiber-rich, and perfect for healthy snacking – Karamolegos.
Whole grain olive oil rusks 400g are a staple of the Mediterranean diet, offering a nutritious and flavorful alternative to conventional bread. Crafted with 40% whole wheat flour and 19% olive oil, these rusks are double-baked to achieve a satisfying crunch and extended shelf life.
The inclusion of whole wheat flour ensures a high fiber content, supporting digestive health and providing a sense of fullness. The olive oil not only enriches the flavor but also contributes beneficial monounsaturated fats, aligning with heart-healthy dietary practices.
Versatile in use, whole grain olive oil rusks 400g can be enjoyed as a base for traditional Greek dishes like dakos, paired with fresh tomatoes and feta cheese, or simply as a wholesome snack with dips and spreads.
Produced by Karamolegos, a brand synonymous with quality and tradition in Greek baking, these rusks embody the essence of authentic Mediterranean cuisine. Their commitment to using natural ingredients ensures a product that is both delicious and health-conscious.
Incorporate these rusks into your daily meals for a taste of Greece that supports a balanced lifestyle.
Why you will love it:
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Made with 40% whole wheat flour
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Contains 19% olive oil for rich flavor
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High in dietary fiber
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Double-baked for extra crunch
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Long shelf life, ideal for pantry storage
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Produced by trusted Greek brand Karamolegos
| Weight | 0,4 kg |
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