Kefalotyri Sheep Cheese Olympos 250G

Kefalotyri Sheep Cheese Olympos 250g is a traditional Greek hard cheese renowned for its rich, spicy, and slightly salty flavor. Crafted from 100% pasteurized sheep’s milk, this cheese boasts a firm texture that makes it ideal for grilling, particularly in the classic Greek dish, saganaki. Its robust taste also enhances pasta dishes and serves as an excellent grating cheese, adding depth to various recipes.

Benefits:

• Authentic Greek Flavor: Experience the true taste of Greece with this traditional cheese, perfect for saganaki, pasta, and more.
• Versatile Culinary Use: Ideal for grilling, grating over dishes, or enjoying as part of a cheese platter.
• High-Quality Production: Made from 100% sheep’s milk, ensuring a premium product with every bite.
• Nutritional Value: Contains 29g of fat and 27g of protein per 100g serving, making it a substantial addition to your diet.