Olympos Kefalotyri Cheese Proveio 250g
11,35 €
Olympos Cheeses are produced in Larissa, Thessaly. Their Kefalotyri Proveio Cheese is a hard yellow salty cheese, produced with 100% sheep’s milk. Due to its hard texture, it can be used in saganaki (fried cheese) as it doesn’t melt. It is also often used grated in spaghetti or other dishes.
| Weight | 0,25 kg |
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