Fresh Pasta Flora with apricot jam 330g

Pasta Flora is a traditional Greek tart featuring a buttery, shortbread-like crust filled with sweet apricot jam. This delightful dessert is characterized by its thin layer of apricot filling and a decorative lattice pattern on top, crafted from the same dough. The combination of the tender crust and the rich, fruity jam offers a harmonious blend of textures and flavors, making it a beloved treat in Greek cuisine.

Why You’ll Love this fresh Pasta Flora

• Authentic Greek Dessert: Experience a classic pastry that has been cherished across generations.​
• Buttery Crust: Enjoy a tender, melt-in-your-mouth crust that perfectly complements the sweet apricot filling.​
• Natural Ingredients: Made with wholesome components like butter, sugar, eggs, and high-quality apricot jam.​
• Versatile Treat: Perfect alongside your morning coffee, as an afternoon snack, or a delightful dessert after meals.
• Beautiful Presentation: The lattice design adds an elegant touch, making it suitable for gatherings and special occasions.