Bafas Feta Cheese PDO 200g Vacuum
6,80 €
Discover the authentic taste of Greece with Bafas Feta cheese from Epirus. Made from 100% pasteurized goat and sheep milk from Epirus, this traditional Greek cheese boasts a slightly salty, tangy flavor and a natural white color. Free from gluten and preservatives, it offers high nutritional value and a delicious taste. Perfect for salads, pastries, or as a table cheese, Bafas Feta cheese guarantees quality and origin.
Key Features:
- PDO Certified: Ensures traditional production methods and origin in Epirus, Greece.
- High-Quality Ingredients: Made from 70% sheep milk and 30% goat milk.
- Rich Flavor: Tangy, slightly salty, with an aromatic finish.
- Versatile Usage: Ideal for salads, moussaka, as a side dish, or enjoyed on its own.
- Nutritional Benefits: Rich in protein and calcium, making it a nutritious addition to meals.
Benefits:
- Authentic Greek Taste: Enjoy the genuine taste of Greek feta cheese, known for its quality and flavor.
- Nutritious: High in protein and calcium, supporting a healthy diet.
- Convenient Packaging: Available in a 200g vacuum-sealed package for freshness.
| Weight | 0,2 kg |
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