Ntourountous Barley Ring Rusks 460g deliver the authentic flavors of Crete in every bite. Local artisans in Sfakia craft these traditional ring-shaped rusks using whole barley and oat flours, sourdough, and a touch of barley malt. They skip yeast entirely, relying on natural sourdough fermentation to create a distinct texture and rich taste. Olive oil enhances their flavor and ensures their wholesome quality.
Why Choose Ntourountous Barley Ring Rusks?
- Offer a genuine Cretan taste rooted in tradition.
- Provide essential nutrients and dietary fiber from whole barley and oat flours.
- Maintain a preservative-free, handmade process for unmatched quality.
- Pair perfectly with cheeses, spreads, or create a classic dakos dish.
- Serve as a wholesome and satisfying snack for any time of day.
Bring home the taste of Crete and enjoy a healthy, flavorful addition to your meals. These rusks embody the best of Greek culinary traditions.
