Organic Greek Feta Cheese from Mytilini – PDO, 1kg
37,90 €
Organic Greek feta cheese from Mytilini, PDO-certified and made from pasteurised sheep’s and goat’s milk. Aged for at least 2 months, it delivers a tangy, creamy flavour. Ideal for salads, pies, or as a table cheese. Packed in brine to maintain freshness. 1kg container. Brand: Mystakelli.
Organic Greek feta cheese from Mytilini is a traditional soft cheese, PDO-certified, made from pasteurised sheep’s and goat’s milk. Aged for a minimum of 2 months, it develops a creamy texture and a tangy, rich flavour.
This 1kg portion is packed in brine, preserving its freshness and authentic taste. The unique climate of Mytilini contributes to the distinct character of this feta, making it a staple in Mediterranean cuisine.
Why You’ll Love It
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PDO-certified: Authentic feta from Mytilini
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Organic: Made from certified organic milk
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Traditional aging: Aged for over 2 months
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Versatile: Perfect for various dishes
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Convenient packaging: 1kg container in brine
How to Enjoy Organic Greek Feta Cheese from Mytilini
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Salads: Crumble over Greek salads
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Baking: Use in pies and pastries
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Table cheese: Serve with olives and bread
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Cooking: Incorporate into pasta or grilled dishes
Storage Instructions
Keep refrigerated at 2–4°C. Once opened, ensure the cheese remains submerged in brine and consume within a few days.
Brand: Mystakelli
| Gewicht | 1,3 kg |
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