Organic Feta Cheese from Mytilini – PDO 400g
17,70 €
Organic Greek feta cheese from Mytilini, PDO-certified and made from pasteurised sheep’s and goat’s milk. Aged for at least 2 months, it delivers a tangy, creamy flavour. Ideal for salads, pies, or as a table cheese. Packed in brine to maintain freshness. Brand: Mystakelli.
Organic feta cheese from Mytilini is a traditional soft cheese, PDO-certified, made from pasteurised sheep’s and goat’s milk. Aged for a minimum of 2 months, it develops a creamy texture and a tangy, rich flavour.
This 400g portion is packed in brine, preserving its freshness and authentic taste. The unique climate of Mytilini contributes to the distinct character of this feta, making it a staple in Mediterranean cuisine.
Why You’ll Love It
-
PDO-certified: Authentic feta from Mytilini
-
Organic: Made from certified organic milk
-
Traditional aging: Aged for over 2 months
-
Versatile: Perfect for various dishes
-
Convenient packaging: Container in brine
How to Enjoy Organic Feta Cheese from Mytilini
-
Salads: Crumble over Greek salads
-
Baking: Use in pies and pastries
-
Table cheese: Serve with olives and bread
-
Cooking: Incorporate into pasta or grilled dishes
Storage Instructions
Keep refrigerated at 2–4°C. Once opened, ensure the cheese remains submerged in brine and consume within a few days.
Brand: Mystakelli
| Gewicht | 0,7 kg |
|---|---|
| Label | , |
